1 bag Rolo candies
1 bag mini pretzels
Heat oven to 250°. Line baking sheet with foil. Lay out pretzels. Place one unwrapped candy on each pretzel. Bake in oven for 4 minutes. Remove from oven and immediately top with a pecan half squishing it down to adhere. Cool a few minutes, then place in fridge about 10 min. Store in covered container.